- Cooking Mixer
- Heating Method-Electric
- Electric Type of Heat Transfer Oil Cooking Mixer - Bowl Fixed Type
- It is designed for creating the hand-made savor.
- It suitable for food which needs temperature control.
- Multiple functions for simple processed food and application for bean paste, sauce, jelly, candy, and pre-processed food, and etc..
- Belt –driven mixing system with slight noise.
- With an enclosed motor design free from the falling bit of belt to contaminate food.
- Operation-friendly with one speed.
- Mixing arm is removable and easy to clean.
- The heat is conducted steadily by the electric heating coils and heat transfer oil.
- Free from food being scorched, and due to well-distributed heat, each part of the food will be cooked evenly.
Mixing Head / Arm
|Body||Heating Method||Bowl Dim.|
|LB-2.0-2-E||60L||1HP||60 Hz 12.7 / 26
50 Hz 10.7 / 22
|SUS 304||Steel Coated
* Packing size and weight might be subject to change based on different transportation.
* Due to product improvement or add on equipment, specification and weight might be changed without prior notice.
Standard Equipment :
- Wooden board
- Two-layered heat transfer oil bowl
- SUS 304 base
- Controlling box
Add on Equipment :
- SUS 304 machine top
- Inverter（variable mixing speed）
- Teflon board（heat-resistant up to 250 °C）
- Stainless Steel Mixing Arm